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Chunk Foods

Welcome to the New Classic

Products

Chunk - Plant Based Slab, 8oz

Juicy and ready for anything—our 8oz Slab brings bold flavor and a meaty bite to every dish. Whether baked, smoked, or grilled, it’s loaded with 24g of protein and ready in minutes.
$12.99

Chunk - Plant Based Pulled Meat, 8oz

Crispy, juicy, and incredibly versatile, our Pulled plant-based meat is perfect for taco night, slow-cooked BBQ sandwiches, or your favorite pasta sauce. Chunk Pulled can be ready in a pinch whether it’s cooked on the stovetop or reheated in the microwave. 
$8.99

Chunk - Plant Based Steaks, 8oz

Our tender, juicy steak delivers a rich, beefy bite every time. Made with clean ingredients and packed with 25g of protein, it’s perfect for pan-searing, grilling, or tossing into stir-fries.
$12.99

Chunk - Plant Based Steakhouse Cut, 6oz

This premium cut is made for grill masters and dinner enthusiasts alike. With 37g of protein, it’s crafted to replicate the perfect steakhouse experience at home—pan-seared, grilled, or oven-roasted.
$9.99

Chunk - Plant Based Pulled Barbacoa, 11oz

Chunk Pulled Barbacoa brings the bold, smoky depth of traditional Barbacoa with a spicy kick and rich texture of slow-cooked meat. It’s perfect for street-style tacos, loaded nachos, or a breakfast burrito with scrambled eggs and pickled onions. With 25 g of protein per serving, it’s your clean-label shortcut to that crave-worthy, savory-spiced bite. Made with simple Non-GMO ingredients and powered by fermentation, it’s also a great source of fiber, iron, and B12.
$12.99

Chunk - Plant Based Pulled Korean BBQ, 11oz

Chunk Pulled Korean BBQ fuses sweet-savory soy, garlic, with a rich texture of slow-cooked meat. It’s your go-to for bibimbap bowls, bulgogi-style wraps, or a topped grain bowl. With 25 g protein per serving, it’s a clean-label option to elevate everyday meals with deep and rich umami flavor. Made with simple Non-GMO ingredients and powered by fermentation, it’s also a great source of fiber, iron, and B12.
$12.99

Chunk - Plant Based Pulled Teriyaki, 11oz

Chunk Teriyaki pulled offers the perfect balance of sweet, tangy, and ginger-bright flavors with rich texture of slow-cooked meat. Toss it into stir-fries, satay bowls, or layer it on rice bowls with steamed veggies and scallions. With 26 g of protein per serving, it’s your clean-label shortcut to that crave-worthy, tangy bite. Made with simple Non-GMO ingredients and powered by fermentation, it’s also a great source of fiber, iron, and B12.
$12.99

Chunk - Plant Based Pulled Texas BBQ, 11oz

Chunk Pulled Texas BBQ delivers iconic, tangy-sweet pit-smoke flavor with a rich texture of slow-cooked meat. Tang-forward, molasses-rich sauce, it shines in classic barbecue sandwiches, loaded potatoes, or atop collard-green wraps. With 26 g protein per serving, it’s a clean-label option to elevate everyday meals with deep and rich umami flavor. Made with simple Non-GMO ingredients and powered by fermentation, it’s a great source of fiber, iron, and B12.
$12.99

Chunk - Bundle - NEW Pulled with Sauce

Try all of the Chunk Plant-Based Pulled, Flavored Meats! This revolutionary protein brings the pulled meat experience to your plant-based meal. Rich, juicy texture and a robust, savory flavor that closely mimics traditional beef, making it perfect for vegans, vegetarians, and anyone seeking a healthier, sustainable option. Ideal for grilling, pan-frying, or even marinating, these plant-based steaks offer versatility in the kitchen and make for a great protein-packed addition to your meals. Chunk’s tender, juicy steak delivers a rich, beefy bite every time. Made with clean ingredients and packed with protein, it’s perfect for pan-searing, grilling, or tossing into stir-fries. From skillet to table in minutes, it's a versatile favorite for backyard barbecues or quick weeknight meals. Health Benefits and Ethical Choice Beyond its great taste, Chunk’s Plant-Based Pulled Meat is a healthier, more ethical choice compared to conventional meat. It is cholesterol-free, lower in saturated fat, and free from antibiotics and hormones. Rich in plant-based protein and essential nutrients, it is an excellent option for anyone looking to incorporate more healthy, meat-free meals into their diet. Moreover, by choosing plant-based alternatives like this pulled meat, you’re making a positive environmental impact. Chunk’s commitment to sustainability means their products use fewer natural resources and help reduce carbon emissions. What's Included: 2 x Chunk - Plant Based Pulled Texas BBQ, 11oz 2 x Chunk - Plant Based Pulled Teriyaki, 11oz 2 x Chunk - Plant Based Pulled Korean BBQ, 11oz 2 x Chunk - Plant Based Pulled Barbacoa, 11oz
$98.99

Chunk - Bundle - Steak (Pack of 5)

Buy a whole case of Chunk’s Plant-Based Steaks: the revolutionary protein that brings the steakhouse experience to your kitchen. These 4oz steaks offer a rich, juicy texture and a robust, savory flavor that closely mimics traditional beef, making them perfect for vegans, vegetarians, and anyone seeking a healthier, sustainable option. Ideal for grilling, pan-frying, or even marinating, these plant-based steaks offer versatility in the kitchen and make for a great protein-packed addition to your meals. Chunk’s tender, juicy steak delivers a rich, beefy bite every time. Made with clean ingredients and packed with 25g of protein, it’s perfect for pan-searing, grilling, or tossing into stir-fries. From skillet to table in minutes, it's a versatile favorite for backyard barbecues or quick weeknight meals. Taste and Texture: Authentic Steakhouse Flavor Designed to replicate the classic steak experience, Chunk’s Plant-Based Steaks deliver a tender, juicy texture with a mouthwatering savory taste that will impress even meat lovers. The steaks caramelize beautifully when seared, offering the same satisfying char and meaty bite as traditional steaks. Whether served with mashed potatoes and gravy, or sliced up in a salad or stir-fry, these steaks maintain their structure and offer a rich depth of flavor in any dish. Health Benefits and Sustainability These Plant-Based Steaks from Chunk are crafted with high-quality, nutrient-dense ingredients that make them a healthier option compared to conventional beef. Packed with plant-based protein, they are cholesterol-free, lower in saturated fat, and free from hormones and antibiotics. Additionally, choosing plant-based alternatives like Chunk’s steaks significantly reduces your environmental footprint, as plant-based food production uses less water, land, and energy compared to animal farming. It’s a delicious way to enjoy a hearty meal while contributing to a more sustainable future. What's Included: 5 x Chunk - Plant Based Steaks, 8oz
$61.99

Chunk - Bundle - Steakhouse, (Pack of 8)

Buy a whole case of Chunk’s Plant-Based Large Steakhouse Cut Steaks: the revolutionary protein that brings the steakhouse experience to your kitchen. These 6oz steaks offer a rich, juicy texture and a robust, savory flavor that closely mimics traditional beef, making them perfect for vegans, vegetarians, and anyone seeking a healthier, sustainable option. Ideal for grilling, pan-frying, or even marinating, these plant-based steaks offer versatility in the kitchen and make for a great protein-packed addition to your meals. Chunk’s tender, juicy steak delivers a rich, beefy bite every time. Made with clean ingredients and packed with 37g of protein, it’s perfect for pan-searing, grilling, or tossing into stir-fries. From skillet to table in minutes, it's a versatile favorite for backyard barbecues or quick weeknight meals. Taste and Texture: Authentic Steakhouse Flavor Designed to replicate the classic steak experience, Chunk’s Plant-Based Steakhouse Cut deliver a tender, juicy texture with a mouthwatering savory taste that will impress even meat lovers. The steaks caramelize beautifully when seared, offering the same satisfying char and meaty bite as traditional steaks. Whether served with mashed potatoes and gravy, or sliced up in a salad or stir-fry, these steaks maintain their structure and offer a rich depth of flavor in any dish. Health Benefits and Sustainability These Plant-Based Steaks from Chunk are crafted with high-quality, nutrient-dense ingredients that make them a healthier option compared to conventional beef. Packed with plant-based protein, they are cholesterol-free, lower in saturated fat, and free from hormones and antibiotics. Additionally, choosing plant-based alternatives like Chunk’s steaks significantly reduces your environmental footprint, as plant-based food production uses less water, land, and energy compared to animal farming. It’s a delicious way to enjoy a hearty meal while contributing to a more sustainable future. What's Included: 8 x Chunk - Plant Based Steakhouse Cut, 6oz
$75.99